1497 Erin Street
Winnipeg, Manitoba R3E 2S9
Ph 783-5295 or 257-8907
Fax 783-5295
Menu Suggestions
Full service menu including staff, dishes,tables covers
Gratuities at your discretion 5%-15%
Payment due night of function by cash, certified cheque or credit card. Prices subject to change due to labor costs or food increase. The management reserves the right to know a guaranteed figure of invited guests seven days prior to the functioning.
Roast Turkey - $17.95
Breaded Veal - $17.95
Breast of Chicken (Cordon Blue) - $20.25
Baron of Beef - $18.95
Broiled Half Chicken - $17.95
Baked Dinner Ham - $17.95
Cornish Game Hen - $18.50
Pork Cutlets - $17.75
Dinners Include:
Cole slaw - Rolls & Butter
Mixed Vegetables - Mashed Potatoes -Coffee - Tea
Dessert of your choice:
(apple pie, ice cream, chocolate sundae etc..)
Cabbage Rolls ($1.00 EXTRA) - Swedish Meatballs ($1.00 EXTRA)
Late Lunch
(Ham - Salami - Garlic Sausage - Cheese - Rye Bread - Pickles...$1.50 EXTRA)
*Note: You may take some left-over food, providing there are guests missing for which the food was ordered. This must be pre-arranged and requested.
(WE ARE NOT RESPONSIBLE FOR ANY FOOD SPOILING AFTER IT’S TAKEN FROM US)*
Catering Menus:
Dinner Menu Full Service